Recipe - Chicken Bacon Ranch Baked Penne

Ingredients

• 1 lb penne pasta, cooked and drained
• 2 cups shredded cooked chicken
• 1 jar (15 oz) Alfredo pasta sauce
• 1/2 cup ranch dressing
• 6 slices chopped cooked bacon
• 2 cups shredded mozzarella cheese (8 oz)
• Chopped parsley, if desired

Steps

• Heat oven to 350�F. Grease or spray 13x9-inch pan.
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• In large bowl, place 1 lb cooked and drained penne pasta, 2 cups shredded cooked chicken, 1 jar (15 oz) Alfredo pasta sauce and 1/2 cup ranch dressing. Stir to combine. Pour mixture in pan; spread evenly.
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• Sprinkled 6 slices chopped cooked bacon evenly over top, then sprinkle with 2 cups shredded mozzarella cheese (8 oz).
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• Bake 15 to 20 minutes or until hot and bubbly. Let stand 5 minutes before serving. Sprinkle with chopped parsley.






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